ΕΛΟΤ ENV ISO 11133.01
Microbiology of food and animal feeding stuffs - Guidelines on preparation and production of culture media - Part 1: General guidelines on quality assurance for the preparation of culture media in the laboratory (ISO/TS 11133-1:2000)
Abstract
This European Standard provides the general terminology related to quality assurance, culture media and specifies the minimum requirements for the quality assurance of culture media to be used for the microbiological analysis of products intended for human consumption or animal feeding.
Info
The standard has been withdrawn
Publication Date
2001-10-18
Withdrawal Date
2009-09-11
Greek Title
Μικροβιολογία τροφίμων και ζωοτροφών - Οδηγίες προετοιμασίας και παρασκευής θρεπτικών μέσων - Μέρος 1: Γενικές οδηγίες διασφάλισης ποιότητας για την παρασκευή θρεπτικών μέσων στο εργαστήριο
English Title
Microbiology of food and animal feeding stuffs - Guidelines on preparation and production of culture media - Part 1: General guidelines on quality assurance for the preparation of culture media in the laboratory (ISO/TS 11133-1:2000)
Standard Stage
Techincal Body
YRelated Documents