ΕΛΟΤ EN 60335.02.09 Ε3
Household and similar electrical appliances - Safety - Part 2-9: Particular requirements for grills, toasters and similar portable cooking appliances
Abstract
Deals with the safety of electric portable appliances that have a cooking function, such as baking, roasting and grilling. Examples are barbecues for indoor use, contact grills, hotplates, food dehydrators, raclette grills, toasters and waffle irons. For stationary ovens and grills, see EN 60335-2-6. For warming plates, see EN 60335-2-12. For frying pans and deep fat fryers, see EN 600335-2-13. For microwave ovens, see EN 60335-2-25. For barbecues for outdoor use, see EN 60335-2-78.
Info
Publication Date
2003-09-30
Withdrawal Date
2026-01-12
Greek Title
Ηλεκτρικές συσκευές οικιακής και παρόμοιας χρήσης - Ασφάλεια - Μέρος 2-9: Ειδικές απαιτήσεις για φρυγανιέρες, γκριλ, ψηστιέρες και παρόμοιες φορητές συσκευές μαγειρέματος
English Title
Household and similar electrical appliances - Safety - Part 2-9: Particular requirements for grills, toasters and similar portable cooking appliances
Standard Stage
Techincal Body
YReplaced by
ΕΛΟΤ EN IEC 60335-2-9 Ε4:2023Replaces
ΕΛΟΤ EN 60335.02.09 Ε2:1996ΕΛΟΤ EN 60335.02.09/A2:2000ΕΛΟΤ EN 60335.02.09/A11:2001ΕΛΟΤ EN 60335.02.09/A12:2002ΕΛΟΤ EN 60335.02.09/A13:2003ΕΛΟΤ EN 60335.02.09/A1:2000Amended by
ΕΛΟΤ EN 60335.02.09/A1:2004ΕΛΟΤ EN 60335.02.09/A2:2006ΕΛΟΤ EN 60335.02.09/A12:2007ΕΛΟΤ EN 60335.02.09/A13:2010Related Documents